Innovative Fife-based InchDairnie Distillery continues to redefine Scotch with RyeLaw 2018/2025, a bold second release of their Scottish rye whisky, crafted from malted rye and barley and matured in new American oak.
A raw, heavily-peated single malt from InchDairnie, matured for eight years in ex-bourbon casks, showcasing untamed smokiness and multi-dimensional depth that defines Fife-forward whisky innovation.